The Vine Bistro at Glenelly Estate in Stellenbosch has been nominated as a 2026 Eat Out Neighbourhood Gem, recognised by chefs and food professionals across South Africa.
Slow Season Fridays Three courses. Thoughtful pairings. A slower kind of evening. Join us for a dinner centred on comforting French flavours, with each course
The Glenelly Glass Collection Merlot 2022, a 100% Merlot from the Simonsberg slopes in Stellenbosch, has been named one of the Top 10 Merlots in
It was a pleasure to see Glenelly’s story told in Decanter Magazine by Sommelier Rohit Salunke of Ozen Maldives. In the article, he lists the
Cape Wine Master, Dr Winnie Bowman’s recent article in Die Burger featured Dirk van Zyl alongside some of South Africa’s most respected winemakers, each sharing
We were delighted to be featured in The Herald recently, in a piece by wine writer Sam Venter that traces the full arc of the
Last week, Madame May-Eliane de Lencquesaing presented Château Pichon Longueville Comtesse de Lalande at a tasting hosted by the Commanderie de Bordeaux Suisse Romande in
Is experience quantifiable? In winemaking, it tends to be measured in seasons turned, harvests seen through and bottles crafted. It is the accumulated knowing that
Our Cellar Master, Dirk van Zyl, and Sales and Marketing Manager, Nina-Mari Bruwer, recently met with respected wine writer Jamie Goode at ProWein in Düsseldorf.
We are honoured to share a remarkable feature published in Decanter celebrating the life and legacy of our founder, May-Eliane de Lencquesaing, as she reaches
The Vine Bistro at Glenelly Estate in Stellenbosch has been nominated as a 2026 Eat Out Neighbourhood Gem, recognised by chefs and food professionals across South Africa.
Slow Season Fridays Three courses. Thoughtful pairings. A slower kind of evening. Join us for a dinner centred on comforting French flavours, with each course
The Glenelly Glass Collection Merlot 2022, a 100% Merlot from the Simonsberg slopes in Stellenbosch, has been named one of the Top 10 Merlots in
It was a pleasure to see Glenelly’s story told in Decanter Magazine by Sommelier Rohit Salunke of Ozen Maldives. In the article, he lists the
Cape Wine Master, Dr Winnie Bowman’s recent article in Die Burger featured Dirk van Zyl alongside some of South Africa’s most respected winemakers, each sharing
We were delighted to be featured in The Herald recently, in a piece by wine writer Sam Venter that traces the full arc of the
Last week, Madame May-Eliane de Lencquesaing presented Château Pichon Longueville Comtesse de Lalande at a tasting hosted by the Commanderie de Bordeaux Suisse Romande in
Is experience quantifiable? In winemaking, it tends to be measured in seasons turned, harvests seen through and bottles crafted. It is the accumulated knowing that
Our Cellar Master, Dirk van Zyl, and Sales and Marketing Manager, Nina-Mari Bruwer, recently met with respected wine writer Jamie Goode at ProWein in Düsseldorf.
We are honoured to share a remarkable feature published in Decanter celebrating the life and legacy of our founder, May-Eliane de Lencquesaing, as she reaches